SAMPLE DINNER MENU

Smoked Salmon

dill and mustard 

 ***

Pea Mousse

focaccia toast, pickled vegetables, Parmesan

***

Fillet of Halibut

herb crumb, vermouth and vegetable broth, chive oil

OR

Poached Beef Sirloin

Basted in beef fat, finished over charcoal,

mushroom ketchup, port sauce       

***

Selection of Cheese

OR

Twice Baked Cheese Souffle

***

Chocolate, Coffee and Hazelnut Cheesecake

 salted caramel ice cream

***

Frozen Banana & Peanut Butter Parfait

peanut brittle, bramble sauce

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